PISTACHIO KERNELS

Pistachios are pale beige to light brown shells with vibrant green kernels inside. They are primarily grown in the USA, especially in California, known for high-quality production. Their texture is firm and crunchy, making them ideal for snacking or cooking. Pistachios have a mildly sweet, nutty flavor that is both rich and buttery. They are packed with protein, fiber, healthy fats, and antioxidants, supporting heart health, sustained energy, digestion, and overall wellness, while also making a nutritious and satisfying snack.